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Organoleptic characteristics: Golden yellow.
Fruity with aromas of citrus, mela e frutta
Tropical yellow with hints of flowers and a small sweet notes of honey.
Fresca al palato regala un
soft aftertaste, aromatic and persistent.
Vine:100 % Falanghina
Denominazione: Benevento Protected Geographical Indication
Refinement: as far as 12 months in steel
Vineyards situtati: the most suitable areas of Sannio
Gradation : 12,5 % Vol.
Altimetry: From 400 to 600 metres above sea level.
Breeding: Guyot
Combinations: fish and shellfish. Appetizers and delicate dishes.
Serve at 12 ° C.
Description
Quality first of all
Several months of aging before bottling. Vineyards located in the hills with an excellent sun exposure and a careful selection of the grapes allow you to get a autochthonous wine of great taste olfactory expression. It can be served either at meals or for meditation.
Born on a Fabulous Terroir
The grapes are harvested only on the most suitable hills of Sannio Benevento: Guard Sanframondi, San Lorenzo Maggiore, Torrecuso, Ponte, Torrepalazzo. Soils mainly characterized by alluvial terraces, plateaus volcanic on gray tuff and ancient hills on marne. Transit currents between the Adriatic and Mediterranean coasts contribute to the microclimate of the place that, combined with the territorial morphological characteristics, make the area is unique from a sensory point of view.
A Little Secret: Controlled Temperature Fermentation
Fermentation takes place at a controlled temperature in an interval of between 10 and 15 ° Celsius and which proceeds slowly due to the delayed propagation of yeasts. In this way, the primary aromas or the typical aromas of the grape are emphasized.
A wine with great potential:
fresh with an excellent structure, flavor and typicality. Prevailing are the hints of flowers, citrus and tropical-fruity like banana, pineapple and honey notes:
Mentioned by Guide Internazionale Oro Veronelli… Nobody stops her anymore
The Veronelli Gold Guide can be found at:
Where to match it? Try it on fish will amaze you!
Ecco some dishes you can combine the Falanghina Gold Moncristi: Sushi, Oysters, Spaghetti with seafood, Scialatielli with Seafood, Fish fry, Grilled swordfish, etc:
But also with dishes like Milanese cutlet, Minestroni, Risotto, Soups and so on…
Additional information
| Weight | 15 kg |
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